About Us

My name is Jenny and I am the owner and operator of Isotope Ice Cream and Treats. I create 100% Vegan treats that are for any occasion small or large or just for an everyday treat. I have been baking professionally since 2012. To me baking is making love edible. I love converting conventional recipes into vegan deliciousness. 

While I specialize in making ice cream and cakes, I can make just about any vegan treats. Contact me about any special requests!

FAQ

Q: Do you have a storefront?

A: At this time I do not have a retail storefront. I am only offering online ordering.

 

Q: What about allergens?

A: Everything we make is 100% Vegan. Our regular cakes have gluten in them but our ice cream and ice cream cakes can be made gluten free. Our ice cream bases are gluten free.

We also have soy free options as well.

 

Q: Do you use Nuts/Peanuts?

A: We do use nuts/peanuts occasionally but have strict procedures in place to avoid any cross contamination. 

 

Q: What if I want a flavor/design I do not see on website?

A: Just send us an email through the contact form with any special requests. 

 

Q: Do you ship or do out of town orders?

A: At this time we are only offering local pick-up and delivery.

 

Q: How do I store my cakes/ice cream cakes?

A: Cakes need to be refrigerated until about 10 minutes before they are served. Ice cream cakes need to be kept frozen until ready to be served. Any leftovers need to be placed into airtight containers to maintain freshness.